This is a good little seafood and steak restaurant next to Northern Arizona State University. The restaurant has a full bar as well.
There is everything from shell fish to lobster and crab. The steaks are very good as well.
This is one of my favorite restaurants in Flagstaff.
If you leave this brewery without a smile on your face something is wrong. The home brewed beer is very good but if you like others they have a large selection of others.
The food is top notch for a brewery. Portions are large but the price is very reasonable.
They have a full bar as well for those not into beer.
Zinc is a great place to have a Saturday or Sunday morning brunch. The white linen and wait staff in black is a nice atmosphere touch.The food is very french bistro. Everything from the bistro seafood bar to the bistro steak. I highly recommend the omelets.
Going to Vogue is like walking into the neighborhood bistro in Paris. The upscale modern atmosphere with old black and white movies showing over the bar.The food is fabulous and very affordable. The menu ranges from burgers and panini sandwiches to fish and steak. The desserts are worth staying for.I leave on the east side of town and once a month make the drive over.
BYOB restaurants are very rare. This is a gem amongst BYOB but stands squarely on the food. The menu and selections are some of the test in town. The atmosphere is an old bungalow home that has been transformed into a restaurant. They have both indoor and outdoor seating as well as a party room next door.The cheese and appetizers are almost a meal unto themselves. The selection for entrees include meat, seafood, and vegetarian.You can not finish a meal without having one of the famous tarts.
Trente-cinq is a lovely restaurant just up the street from downtown Phoenix. It is very near the Phoenix Art and Heard Museums.The food is definitely comfort food. It is a modern looking restaurant with romantic tea lights to keep the atmosphere.Salade Liegeoise and boulettes (meatball appetizer) are excellent starters. The steak au poivre and the mussels in white wine broth will keep your mouth watering.There is no better end to the meal but with the mousse au chocolat, a trio of chocolate mousse.
Voltaire is a prime example of a classic French bistro. The execution of the menu is excellent. The menu varies from meat, seafood, and vegetarian options.
The wine list has a little something for everyone. They also have a full bar.
This is the type of restaurant that you start with a cocktail and slowly work your way through dinner. Don't forget to get the
This wine bar, wine shop, and restaurant is well worth the trip to Scottsdale. The menu is eclectic and adds twists to the everyday. The wine list is varied. It ranges from very reasonable prices to celebration level.
The Duck a l'Orange Salad is absolutely fabulous. The cheese options are unending. The prixe fixe menus change quarterly. They are a nice way to try items that are not normally something you would order. It is highly recommended.
The atmosphere is quite nice in the middle of the wine racks. An outdoor patio is where you want to go on Arizona fall through spring evenings.
Royal Taj has been a fixture in Tempe for many years. It is a family owned and operated restaurant. The Indian cuisine varies from many different regions in India. They have a small wine and liquor list, but that is not why you would come here.I highly suggest the Tikki Masala and the Chicken Korma.
Dilly's uses the freshest Boar's Head meat and cheese. The homemade bread that the sandwiches are grilled briefly. The same bread is used as bowls for their homemade soup as well.